Rincon Latino

Maduros/Fried Yellow Plantains

Hispanic cuisine can be a bit intimidating for many, due to the amount of ingredients used in many recipes. But just as there are recipes that require a lot of time and preparation, there are others that are rather simple and do not require a masters in the art of cooking. “Maduros” as it is […] Read more…

Yudelka’s salad

  Photo: Yudelka Soriano Edited by: Johanny Casillas My dear friend Yudelka who lives in Dominican Republic sent me this recipe and she gave me permission to share it with you guys. Ingredients 1 Pound of chicken breast 1/2 cup of shredded cabbage 2 medium carrots, shredded 1/4 cup scallions finely chopped 1/2 cup mayonnaise Salt and pepper to […] Read more…

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